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School of Agriculture

Program Info

Program

Animal Science - Livestock Production And Management
B.S. (Bachelor of Science)

Faculty Contact

Photograph of Johnson, Dr. Sandol
Johnson, Dr. Sandol
Title: Animal Science Department Head
Office: SAB 114
Phone: 580.349.1508
Email: Email Web Form

Requirements

Total Hours: 124
  • General Education 41
  • Major 27-28
    • Ag 1011-Introduction to Agriculture Industry
    • Ansi 1124-Introduction to Animal Science
    • Ansi 2182-Meat Evaluation OR
    • Ansi 3113-Livestock Judging and Meat Evaluation
    • Ansi 3333-Meats
    • Ansi 3543-Animal Nutrition
    • Ansi 3643-Applied Animal Nutrition
    • Ansi 4333-Livestock Breeding and Improvement
    • Ansi 4463-Meat Science
    • Ansi 4433-Animal Reproduction
    • Ansi 4862-Animal Science Seminar
  • Agronomic Electives 7
  • Biology 8
    • Biol 1304-Principles of Biology I OR
    • Biol 1504-Principles of Biology II
  • Chemistry 10
    • Chem 1135-General Chemistry I
    • Chem 3315-Organic Chemistry I
  • Management (select from) 9
    • Mgmt 3813- Principles of Management
    • Mgmt 3873- Small Business Management
    • Mktg 3913- Principles of Marketing
    • Ag 3144- Modern Agriculture Management
  • Additional courses 12
    • From Animal Science,Agriculture, Biology, Chemistry, Business, or CIS.
  • Controlled Electives
    • Ag 2343-Agriculture Economics and sufficient courses to bring upper level hours to 40 credit hours and total to 124 semester hours for graduation.
  • Minor
    • Upon completion of the Animal Science major, the student will have sufficient courses for a minor in natural science. Hours designated for the chosen minor are included in the 124 semester hours required for the major.